Low carb pizza-almond flour crust

LOW CARB PIZZA- ALMOND FLOUR CRUST

INGREDIENTS:
For dough

-2 cups of almond flour
-3 eggs
-½ tsp baking soda
-1 tsp apple cider vinegar
-4 tablespoons of butter
-3 tablespoons of cream cheese or ½ cup of ricotta
-½ cup of shredded mozzarella

For toppings
-2 cups of sauce
-Shredded cheese- about 11/2- 2 cups
-Pepperoni, Olives, peppers, mushrooms- whatever toppings you prefer!
-½ -1 cup of ricotta-optional

DIRECTIONS:

  1. Preheat oven to 375 degrees
    2. Combine dry ingredients for the dough
    3. Mix in softened butter, cream cheese ( or ricotta), apple cider vinegar, and shredded cheese. Combine well.
    4. Line a baking sheet with parchment paper, spread dough out to the length of the pan.
    5. Bake for 8-10 minutes
    6. Let cool, if using ricotta spread on dough then add toppings!
    7. Place back in oven on broil for approximately 5-7 minutes.

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